THINKING OUTSIDE THE MAC&CHEESE BOX

Thursday, December 15, 2011

On the 3rd Day of Christmas...

We tried a new recipe for HOMEMADE Low-Fat Eggnog from Food Network Magazine:


simmering skim milk, orange zest, vanilla bean

After adding tempered eggs

Straining out the flavor bits
It was pretty yummy, and made the house smell heavenly!
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