Happy Friday, and Happy National Chocolate Day! Here at my house, we love chocolate, and any excuse to celebrate it is a good one! So, in honor of today, we decided to introduce to you our #1 FAVORITE Brownie Recipe. These are called Supernatural Brownies, and they are so good it's scary. The recipe is from the Master, Nick Malgieri. These brownies are rich, fudgy and chocolatey heaven! They are easy to make, and you should try them this weekend and put them on your all-time Fave list!
Supernatural Brownies
16 tbsp. unsalted butter,
plus more for greasing
8 oz. bittersweet chocolate,
cut into 1⁄4" pieces
4 eggs
1 cup sugar
1 cup firmly packed dark brown
sugar
2 tsp. vanilla extract
1⁄2 tsp. fine salt
1 cup flour
1. Heat oven to 350°. Grease a 9" x 13" baking pan with butter and line with parchment paper; grease paper. Set pan aside.
2. Pour enough water into a 4-quart saucepan that it reaches a depth of 1". Bring to a boil; reduce heat to low. Combine butter and chocolate in a medium bowl; set bowl over saucepan. Cook, stirring, until melted and smooth, about 5 minutes. Remove from heat; set aside.
3. Whisk together eggs in a large bowl. Add sugar, brown sugar, vanilla, and salt; whisk to combine. Stir in chocolate mixture; fold in flour. Pour batter into prepared pan; spread evenly. Bake until a toothpick inserted into center comes out clean, 30–35 minutes. Let cool on a rack. Cut and serve.
MAKES 24 BROWNIES
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